Description
Kakamigahara Carrot Beef Curry
It’s packed 5 portions of Chicken Tikka Makhani (200 g), making it a reasonable.
Beef curry made with “Kakami no Taiji no Shizuku” carrot, a specialty of Kakamigahara City, Gifu Prefecture.
Its name is Kakamigahara Ikemen Curry!
Chef Aram, who came from a five-star hotel in India, put a lot of effort into this.
The spicy finish is perfect for rice!
The taste is addictive.
*Frozen products cannot be packed together with normal temperature products.
*When ordering frozen items, please order only frozen items.
*The carrot and thinly sliced bell pepper, mint, nan and salad in the picture are not included.
